• txinfo@nerdvanagroup.com
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  • 5757 Main Street, Frisco, TX #112
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Menu

ZERO POTENCY POTIONS MULTIPLAYER QUICK PLAY CROSS PLATFORM HAND HELDS POWER UPS EXCLUSIVES KIDS MENU CHEATS

ZERO POTENCY POTIONS

SODA
4

Coke, Cherry Coke, Coke Zero, Dr. Pepper, Root Beer, Sprite, Ginger Ale, Club Soda, Ginger Ale, Lemonade, Fruit Punch

TEA
4

Sweet Tea or Unsweet Tea/Assorted Hot Tea

BOTTLED WATER
5

Half liter Spring or Sparkling

JUICE
4

Cranberry, Orange, Pineapple, Grapefruit

MILK
4

Regular or Chocolate

COFFEES

Latte Hot or Iced-6/Cappuccino-5/Double Espresso-5/Cold Brew-5/House Drip-4

MULTIPLAYER

L33T LOADED FRIES Nerd Fave Menu Option
14

Crispy beer battered french fries, layered with melted cheddar, bacon and green onions. *Sour cream and salsa available upon request. Add grilled jalapenos for .50

CHICKEN BITES
14

Bits of fried, crispy chicken breast pieces, hand cut and battered in house, served with Hadouken bbq or classic bbq sauce.
*Toss in our house made buffalo sauce for $1!

DRAGON EGGS Nerd Fave Menu Option
16

Classic deviled eggs, leveled up. Infused with our signature hadouken sauce, crowned with savory fried shortrib and perfectly finished with our honey hadouken glaze.

SHENRON'S MAC & CHEESE BALLZ vegetarian menu option
13

Our amazing house-made Mac & Cheese, battered and fried until golden. Dip in our Sonic Boom sauce for extra POW!

CHICKEN QUESADILLA
17

A warm, soft flour tortilla filled with tender grilled chicken breast and melted cheddar jack cheese. Served with house made fire roasted salsa and sour cream.

BRISKET QUESADILLA
19

Our Brisket Quesadillas are made with slow roasted, shredded beef brisket and melted cheddar jack. Served with house made fire roasted salsa and sour cream.

GSQ SHORT RIB POUTINE Nerd Fave Menu Option
18

Crispy fries layered with slow roasted beef short rib and our house-made rich beef gravy. On top we melt classic cheese curds with the perfect squeak. A Quebec legend!

BURRATA & STONEFRUIT vegetarian menu option
17

Fresh, creamy burrata with stone fruit & cherry tomatoes tossed in white balsamic with a hint of basil & dill. Served with toasted crostini.

FDK (FLATBREAD DEVELOPMENT KIT) vegetarian menu option
14

Platform: Choose one- Marinara, BBQ, Hadouken BBQ, Pesto
Operating System: Choose one- Mozzarella, Cheddar, Parmesan, Goat Cheese
Modifications: Mushrooms, Bell Peppers, Jalapeño, Diced Tomatoes. .50 each
Pepperoni, Bacon, Sausage, Grilled Chicken, Ham  2 each
*Extra Cheese 1

COCONUT SHRIMP
17

Butterflied shrimp, hand battered and tossed in flaky coconut and fried until crisp. Dunk in our signature Sonic Boom sauce.

SPINACH ARTICHOKE DIP vegetarian menu optiongluten free menu option
14

This creamy house-made dip features artichoke hearts, fresh spinach and aged cheeses, topped with melted cheese and served with tri-color tortilla chips.

BRUSCHETTA CAPRESE vegetarian menu option
14

Toasted baguette slices topped with fresh buffalo mozzarella cheese, herb marinated tomatoes & fresh basil. Finished with a balsamic glaze drizzle

QUICK PLAY

PROTEIN ADD ONS AVAILABLE FOR ALL SALADS AND WRAPS:

Fried or Grilled Chicken 6/ Grilled Shrimp 10
*Toss any protein in buffalo sauce for $1

<All salads available as wrap>

FRENCH ONION SOUP
9

Traditional french onion soup made with caramelized onions in a delicious beef stock. Topped with  baguette slices, parmesan &  swiss cheeses, and green onions.

NERDVANA SALAD vegetarian menu option
14

Mixed greens, cherry tomatoes, red onion and cucumber with choice of house dressing. Choose from white balsamic, ginger garlic, buttermilk ranch, blue cheese, Caesar, or Sonic Boom.

SONIC BOOM SALAD spicy menu optiongluten free menu option
15

Mixed greens, tomatoes, shredded cheddar, egg, and bacon and tossed in our Sonic Boom dressing.

RETRO CAESAR SALAD
14

Classic Caesar with Romaine lettuce, crispy croutons, shaved parmesan and our home made caesar dressing.

STARDEW SALAD vegetarian menu optiongluten free menu option
15

Fresh spinach, spiced pecans, goat cheese crumbles, granny smith apples, dried cranberries, and blackberry balsamic vinaigrette.

CROSS PLATFORM

Available Daily Noon-4pm

*Side substitutions may result in an additional charge

SOUTHERN FRIED CHICKEN & BISCUITS
18

Two crispy fried chicken breast medallions served on our house made biscuits. Served with our signature honey butter and garlic breakfast potatoes.

BREAKFAST HASH*
19

Crispy breakfast potatoes with red and yellow peppers, onion, spinach, and sausage, finished in a skillet with a sunny-side-up egg and a drizzle of house chipotle mayo. Served with sourdough toast.

MONTANA'S MORNING*
22

Three eggs any style, sausage links, applewood smoked bacon, a honey butter biscuit and garlic breakfast potatoes.

BASE BREAKFAST* vegetarian menu option
12

Two eggs any style, served with garlic breakfast potatoes and choice of toast. Butter or jelly available upon request.

CHURRO HOTCAKES vegetarian menu option
14

Indulge in a short stack of fluffy churro hotcakes, layered with cinnamon and sugar and topped with Mexican chocolate drizzle and house made whipped cream.

ODK (OMELETTE DEVELOPMENT KIT)* vegetarian menu option
14

Fluffy 3 egg omelette made to order and served with garlic breakfast potatoes.Platform: Country eggs, or egg whites
Operating System: Cheddar, Mozzarella, Goat Cheese 1
Modifications: Mushrooms, Bell Peppers, Diced Tomatoes, Onions, Jalapeños. .50
Bacon, Sausage, Ham 2

NERDVANA BENEDICT*
18

Black Forest ham and poached eggs on a soft English muffin, topped with house made hollandaise sauce and served with garlic breakfast potatoes.

SHADES OF ALCHEMY
5

Served Fri, Sat & Sun Noon-4pm

Nerdvana Specialty Mimosas-Pick your poison: Mango, Lavender, Orchid, Raspberry, Wildberry, Rose,  Strawberry,  Classic(OJ)

COFFEE

Latte Hot or Iced-6/Cappuccino-5/Americano Hot or Iced-4/Double Espresso-5/Cold Brew-5/House Drip-4

HAND HELDS

*substitutions will result in an additional charge

BDK (BURGER DEVELOPMENT KIT)
15

Served with beer battered French Fries. Lettuce, tomato, red onion, pickle available upon request.

Platform: Prime Beef*, grilled chicken breast, fried chicken breast, Impossible meat: 5 upcharge.
Toss your chicken in buffalo sauce: 1 upcharge

Operating System: BBQ, Hadouken, Garlic Aioli*,
Sonic Boom, Hadouken BBQ, Buffalo.

Modifications: Applewood smoked bacon, Fried egg* 2 each
Cheddar, provolone, swiss, pepper jack, goat cheese 1 each
Fried onion strings 1
Sauteed Jalapeño, onions, or mushrooms .50 each

SAMBA DE CUBA Nerd Fave Menu Option
16

Crispy fried pork loin, sliced smoked ham, dill pickles, Swiss cheese and hearty ground mustard on a toasted hoagie roll. Served with beer battered French fries.

HIGH STEAKS SANDWICH
18

Shaved, seared prime cut ribeye beef, grilled white onion, horseradish aioli* and Provolone cheese on a toasted hoagie roll. Served with au jus for dipping. Served with beer battered French fries

STRONGFORK'S PARMETHEA SANDWICH Nerd Fave Menu Option
18

Golden fried chicken breast on toasted seasoned brioche. Topped with provolone and Parmesan and served with house made marinara for dipping. Neither strong nor weak forks required. Served with beer battered French fries.

POWER UPS

EPIC CHICKEN & SHRIMP spicy menu option
26

Seasoned, grilled jumbo shrimp and diced grilled chicken  tossed in our signature Sonic Boom Sauce and served over linguine pasta.

Epic Alternates: All Shrimp +$2 or All Chicken

ZERO SUIT ZITI vegetarian menu option
22

Oven roasted organic zucchini, mushrooms, yellow squash, & butternut squash served over Ziti pasta & tossed with our house made tomato concassé sauce. Topped with fresh shaved Parmesan cheese & fried basil. Protein add-ons available: Fried or Grilled Chicken 6/ Grilled Shrimp 10

ULTIMATE BEEF STROGANOFF
28

USDA Choice ribeye served in our house-made veal & mushroom sauce with egg noodles.

CLASSIC SHRIMP & GRITS
26

New Orleans inspired blackened shrimp and roasted andouille sausage served in a savory tomato and shrimp jus. Nestled in creamy, cheesy grits and topped with blistered tomatoes and fresh scallions.

EXCLUSIVES

Available Daily 4pm-Close

*Side substitutions may result in an additional charge

BRICK'S CHICKEN Nerd Fave Menu Optiongluten free menu option
26

A fully deboned chicken breast and thigh, marinated in rosemary, lemon, and garlic before being seared under a hot brick. Served over mashed potatoes and brussels sprouts. Topped with our house lemon thyme beurre blanc.

LEGENDARY SEARED SALMON*
28

Pan seared North Atlantic Salmon, served with basmati rice, sauteed broccolini and topped with our Hadouken soy glaze.

BRAISED BEEF SHORT RIB Nerd Fave Menu Option
28

Pan seared  and slow roasted to ‘fall apart tender’ beef short rib, with creamy mashed potatoes, honey hadouken glazed carrots, and cabernet jus.

STEAK FRITES FTW
32

Tender, expertly seasoned 12 oz ribeye, grilled to perfection and served over a generous portion of our beer battered french fries. Finished with our zesty house made chimichurri. FTW!

KIDS MENU

*For children 12 and under
*All kids menu items include a soft drink

*Side and drink substitutions will result in an additional charge

GG GRILLED CHICKEN
12

Cannot decide? Good Game. Try this grilled chicken breast! Comes with fries.

FRIED CHICKEN GIBS
12

Is it “gibs” or “jibs”? Fried chicken bites served with fries

I CAN HAZ GRILLED CHEESE vegetarian menu option
11

An above average grilled cheese sandwich. Also you can haz fries.. because it comes with fries.

SUPER PASTA BROS vegetarian menu option
12

Elbow pasta and choice of cheese sauce, marinara or butter. Good enough for an Italian plumber.

KIDS MOCKTAILS
6

Choose one!

Blueberry Crash Bananacoot-Blueberry, Banana & Pineapple crash into an orange spinning cyclone leaving behind this refreshing power up!

Paopu Fruit Blast-A star fruit infused tropical combination fit for King Mickey. Legend says that star fruit tastes like destiny and Raspberry Lemonade.

CHEATS

7TH LEVEL BANANA PUDDING vegetarian menu option
11

Creamy banana pudding topped with banana brulee and rimmed with vanilla cookies. A classic!

TINY TINAS BROWNIE RAMPAGE vegetarian menu option
13

A legendary level scoop of vanilla ice cream buffed with chocolate syrup slots on top of a hot gooey house made brownie.

S'MORES DUVAL vegetarian menu option
11

Torched marshmallow creme, layered atop silky chocolate mousse with a buttery graham cracker crust.

PLAIN CHEESECAKE vegetarian menu option
11

Creamy cheesecake on a buttery crust with the option to add toppings of your choice!

Chocolate – $1.00

Caramel – $1.00

Mixed Berry – $1.00

Lemon Curd – $1.00

TIRAMISU CHEESECAKE
12

Rich, creamy cheesecake meets the bold flavors of traditional tiramisu. Layers of espresso-soaked ladyfingers and velvety mascarpone cheesecake are finished with a dusting of cocoa powder and a swirl of whipped cream.

WHITE CHOCOLATE RASPBERRY CHEESECAKE
12

Smooth, creamy white chocolate cheesecake swirled with vibrant raspberry purée, set on a dark chocolate crust. Finished with fresh raspberries, swirls of whipped cream and white chocolate shavings.

RATED E [EVERYONE] MILKSHAKES vegetarian menu option
11

House-made milkshakes topped with whipped cream. Shake choices:

Cookies & Cream Shake– Vanilla shake blended with crushed oreo cookies and topped with whipped cream and cookie crumbles.

Key Lime Pie Shake – Creamy vanilla ice cream blended with zesty key lime juice, sweetened milk & graham crackers. A refreshing slice of pie in every sip.

Plain Vanilla or Chocolate Shake- 9

 

RATED M [MATURE] SHAKES vegetarian menu option
13

House- made boozy shakes topped with whipped cream.
Shake choices:

Butterbeer Shake– Vanilla shake blended with butterscotch liqueur and Baileys Irish cream, topped with caramel bits!

Bananas Foster Shake – Boozy shake blended with ripe banana, Hennessy cognac & butterscotch liqueur. Topped with a touch of caramel drizzle & cinnamon.

*All rated M shakes contain alcohol*

ICE CREAM- 2 SCOOPS vegetarian menu optiongluten free menu option
7

2 Scoops of your choice of vanilla or chocolate ice cream.

gluten free menu option gluten free

vegetarian menu option vegetarian

spicy menu option spicy

Nerd Fave Menu Option nerd fave

*consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

© 2022 Nerdvana Bytes. All Rights Reserved

 

 

 

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CONTACT
  • txinfo@nerdvanagroup.com
  • 214.308.9080
  • 5757 Main Street, Frisco, TX #112

© 2022 Nerdvana Bytes. All Rights Reserved

 

 

 

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